vegan hummingbird

a collection of vegan favorites from my kitchen and other places


June 2017

Grilled zucchini, yellow squash, carrot, red onion, broccoli, and homemade hummus wrap.


Tomato, mushroom, zucchini, green pepper, onion, and black olive pizza without cheese.

Buffalo nachos, tofu club sandwich with pasta salad, macaroni and cheese, and a peanut butter cup.

Fried button mushrooms.

Burger, lettuce, tomato, ketchup on a wheat bun. 

Vegetable dumplings, oyster mushroom Kung Pow, and Szechwan green beans with tofu, and brown rice. 

Mussaman avocado curry, corn patties, and mango sticky rice. 

Falafel, hummus and veggies with pita, pasta salad. Vino.

Veggie wrap. Roasted portobello, yellow squash, zucchini, asparagus, and onion with carrots, tomato, and garlic hummus. Served with grilled garlic basil polenta. 

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