Fried artichokes and angioletti with sugo. Salt and cracked black pepper pizza, and olive oil focaccia.
Green chili chicken enchilada casserole with artichokes, avocados, and cheese.
Nutty Professor with tofu. Tofu in peanut sauce with steamed vegetables, no rice, five star. Pinot Noir.
Chili glazed brussel sprouts and truffle fries.
Tofu mussaman curry with avocado, and tofu pad see eew, no egg, five star.
TLT. Tempeh, lettuce, and tomato sandwich with mayo.
Bubbly. Cremant d’Alsace (his) and Brut Rose (hers).
Miso ramen with cabbage and spring onion, inari, mushrooms, nori, and double chili.
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